NIC 104007 - Manufacture of oil cakes & meals incl. residual products (such as Oleostearin, Palmstearin) and non-defatted flour or meal of oilseeds, oil nuts or oil kernels and similar Products
NIC 104007 classifies manufacture of oil cakes & meals incl. residual products (such as oleostearin, palmstearin) and non-defatted flour or meal of oilseeds, oil nuts or oil kernels and similar products as a final...
Key Facts
104007 at a Glance
Code104007
Official titleManufacture of oil cakes & meals incl. residual products (such as Oleostearin, Palmstearin) and non-defatted flour or meal of oilseeds, oil nuts or oil kernels and similar Products
Manufacture of oil cakes & meals incl. residual products (such as Oleostearin, Palmstearin) and non-defatted flour or meal of oilseeds, oil nuts or oil kernels and similar Products
This class excludes:
- rendering and refining of lard and other edible animal fats, see 1010
- wet corn milling, see 1062
- production of essential oils, see 2029
- treatment of oil and fats by chemical processes, see 2029
NIC 2008 -> NIC 2025 Mapping for 104007
NIC 2008 links are discovery matches from the local converter layer. Verify final migration decisions against official source documents.