NIC 107909 - Manufacture of plant based milk (eg. soya milk) and cheese substitues (eg. Tofu)
NIC 107909 classifies manufacture of plant based milk (eg. soya milk) and cheese substitues (eg. tofu) as a final six-digit manufacturing activity under Section C and Division 10. Use it when this activity is the main...
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Official note
Class 1079 note from source layer
This class excludes: - growing of spice crops, see 0128 - manufacture of inulin, see 1062 - manufacture of perishable prepared foods of fruit and vegetables (e.g. salads, peeled vegetables, bean curd), see 1030 - manufacture of frozen pizza, see 1075 -manufacture of coffee, tea and mate products, see 1076 - manufacture of spirits, beer, wine and soft drinks, see division 11 - preparation of botanical products for pharmaceutical use, see 2100
NIC 2008 -> NIC 2025 Mapping for 107909
NIC 2008 links are discovery matches from the local converter layer. Verify final migration decisions against official source documents.
Manufacture of vitaminised high protein flour, frying of dal and other cereals