मुख्य तथ्य
107999 at a Glance
Code 107999
Official title Manufacture of other food products n.e.c.
Version NIC 2025
Source authority MoSPI
Section C - Manufacturing
Division 10 - Manufacture of food products
Mf
NIC 2025 MoSPI source NIC 107999 - Manufacture of other food products n.e.c.
NIC 107999 का अर्थ Manufacture of other food products n.e.c. है. यह six-digit Sub-class वह practical final layer है जिसकी सबसे अधिक जरूरत Udyam registration, company या LLP setup, MSME use-cases और internal business...
In this section
107901
Manufacture of infant formulae, special foods for infants such as follow-up milk and other follow-up foods
107902 Manufacture of other special food such as foods containing homogenized ingredients, low-energy/energy-reduced foods, foods for medical purposes
107903 Manufacture of papads, appalam and similar food products
107904 Processing of salt into food-grade salt
107905 Manufacture of soups and broths (powder)
107906 Grinding and processing of spices
107907 Manufacture of condiments including mayonnaise and similar products not derived from vegetable or fruits
107908 Manufacture of perishable prepared foods, such as sandwiches and fresh (uncooked) pizza
107909 Manufacture of plant based milk (eg. soya milk) and cheese substitues (eg. Tofu)
107910 Manufacture of honey products like royal jelly and similar products
आधिकारिक नोट
Class 1079 note from source layer
This class excludes: - growing of spice crops, see 0128 - manufacture of inulin, see 1062 - manufacture of perishable prepared foods of fruit and vegetables (e.g. salads, peeled vegetables, bean curd), see 1030 - manufacture of frozen pizza, see 1075 -manufacture of coffee, tea and mate products, see 1076 - manufacture of spirits, beer, wine and soft drinks, see division 11 - preparation of botanical products for pharmaceutical use, see 2100
NIC 2008 -> NIC 2025 Mapping for 107999
NIC 2008 links are discovery matches from the local converter layer. Verify final migration decisions against official source documents.
NIC 2008 10799 low
Other semi-processed, processed or instant foods n.e.c. except farinaceous products and malted foods and manufacturing activities like manufacture of egg powder, sambar powder etc. (this excludes the
NIC 2008 10792 low
Coffee curing, roasting, grinding blending etc. and manufacturing of coffee products